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Tropical Aphrodisica

Ingredients
75 cl of brandy (White)
50 g Yohimbe bark
1 vanilla pod
1 pineapple heart
2 cinnamon sticks
2 cloves
1 nutmeg (grated)

Preparation:
1. Crush 2 cinnamon sticks
2. Grate a nutmeg
3. Extract the heart (central part) from a pineapple.
4. Divide the heart in 3 or 4 pieces
5. Pour in a bottle 75 cl of brandy
6. Add the bark of Yohimbe, vanilla, the heart of pineapple in pieces, cinnamon, the clove
and nutmeg.
7. Close the bottle and let macerate (out of the light) during 15 to 20 days, ensure you
that the pineapple is completely covered by brandy.
8. Filter and to put again in a bottle.

Serve on ice to consume.

Preserve at the refrigerator.

Drink 1 glass 1 hour before a sexual intercourse.

Desserts

Desserts

Dinner with a lover is a special occasion, and special occasions call for dessert. There are numerous
dessert spices and foods with aphrodisiac qualities. Not everyone has a sweet tooth, but few humans can deny the appeal of fine chocolate or fresh summer fruits. These dishes are all designed to enhance a sensual atmosphere and inspire the mind and body to perform. Dessert is a treat, a special food for special occasions. So in preparing these recipes, give some thought to appearance and presentation.
One word of advice: save dessert until well after the main meal has ended. Sweet foods do not combine well with proteins and starches, and indigestion may result. At least two hours between dinner and dessert is a good rule of thumb. You may even finish up a night out on the town (dinner, drinks, a film or dancing) with a dessert at home that you prepared earlier. This provides a nice surprise, and no need to interrupt the progression of the evening.

Chocolate Desserts
Aphrodisiacs are a combination of traditional perceptions and science; but you need look no further
than the commercial success of Valentine’s Day in America to know that chocolate has a close and obvious relationship to love and sex. Chocolate has a long and illustrious history. It was brought to Europe, Asia and later North America from South America. But its the twin island of Trinidad and Tobago the worlds highest rated cocoa can be found, Producing chocolate from the coca bean is complicated: it must be roasted and the paste scraped out. Cafes serving chocolate drinks were all the rage in the 18th century. First nuns, and then all women, were banned from drinking chocolate for years in some countries, because it was believed the dark, sensual drink excited lasciviousness. Imagine! Now we know the fastest way to a lady’s heart is a bit of chocolate.

The beans that produce cocoa contain a range of minerals and nutrients, including a substance known
as theobromine, which literally means “food of the gods”: is there a better way to describe the divine
effect of this special food? Chocolate also contains magnesium, which is necessary to help us contain
stress and anxiety, and which is especially prone to depletion in women. Many fine chocolates are available these days, in bars from your local gourmet shop. Do yourself a favor and buy the finest kind you can afford, with the highest percentage possible of pure cocoa (at least 70%).

Pomegranate Limoncello

The anti-oxidant power of pomegranate juice is said to increase sexual potency when consumed
regularly. Linoncello is the signature drink of the Islands of Capri, but it found its way in the Caribbean, where the local lemons(a fine body tonic) grow in abundance. This colorful drink is beautiful to behold and delicious to drink.

Ingredients
2 oz. Pomegranate juice
1 ½ oz. 100 proof Limoncello
2 tsp. Lime juice
1 small wedge lime, for rimming
3 tbsp. Desiccated coconut, for rimming
1 tsp. Pomegranate seeds, to garnish
ice for the shaker

Preparation
Gently press the wedge of lime around the rim of a martini glass, and dredge in coconut.
In a shaker, pour pomegranate juice, Limoncello, lime juice and shake until blended. Pour into martini glass, and garnish with pomegranate seeds.

Pum Pum Meal - Jamaican soup

This is the basic Jamaican soup also known as pum pum meal Chopped up Cow Cod
Beef penis and testicles are washed and cleaned, then scalded in boiling water.

Ingredients:
Garlic,escallion.thyme,pimento seed, salt to taste
Whole green pepper,black pepper,
1pk. Chicken Noodle
3-6 green bananas
½ lbs.Yam
3 small Irish Potato
Flour for dumpling
2 chochos (optional)
1 Whole Scotch Bonnet Pepper

Preperation
1. Wash chopped cow cod
2. Put in a large pot (pressure cooker best) with
enough water to cover the meet
3. Add 3 teaspoons salt, 8-10 seeds of pimento and
let cook and 5 crushed garlic cloves
4. Cook on a medium/high stove till meat tender
5. Add more water and and also 1pk. Chicken Noodle
6. Peel and cut up potatos and chochos and add
7. Peel Green bananas (or cut off the top and bottom
and slit in skin)
8. Add Peel and add Yam when bananas almost
cooked.
9. When almost done black pepper,thyme,couple
pimento seed,escallion, whole Scotch Bonnet Pepper
(do not let it burst open) and let simmer
10. Serve hot
You can also use these ingredients to make Mannish
Water. Replace cow cod with Goat head and par

Mannish Water

Ingredients
goat head
water
3 green banana
2 potatoes
1 yam
1 chopped carrot
1 chopped chocho
12 pimento seed
5 stalk escallion
8 sprig of thyme
1 scotch bonnet pepper
5 cloves garlic
1 cup white rum
salt and pepper to taste

Preperation
Clean goat head very well. Place meat in a large pot cover with
water. Add garlic and bring to a boil. Simmer for 2 hours and add spices.
Add remaining ingredients except rum and simmer for another hour.
Add rum, spices to additional spices to taste, and simmer for 30 minutes.

Cooking time: 3- 3 1/2 hrs
Serves: 8

Long Night

This drink is intended to increase the duration of the male erection, and should
only be taken by men. It takes three weeks to make, and should be taken for
two weeks.

Ingredients
750 ml bottle of white wine
6 whole cloves
20 grams (3/4 oz) of red powder of
ginger (Korea)
50 g (1.5 oz) of extract of Ying Yang Huo
1 nutmeg
50 g (1.5 oz) of honey (liquid)

Preparation
Pour the white wine in a one liter bottle. Add the cloves, the ginger and Ying Yang Huo. Grate nutmeg finely and add to liquid. Let infuse in the closed bottle closed for three weeks at room temperature, (into ambient temperature) and away from bright light. Filter/strain through cheesecloth and add the liquid honey and mix well. Drink each morning for two weeks, one “liquor glass” of this preparation per serving.